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Fine produce, locally grown or locally sourced, including:
vegetables and fruit; organic alternatives; breads; cheeses; creams and milk; free range eggs; home-made cakes; preserves, chutneys and pickles; deli items; ‘nibbles’; and pet supplies.
Opening Hours are
9.00 am to 5.30pm Monday to Friday (Closed for Lunch 1.00 – 2.15)
8.30am to 1.00pm Saturday
Closed Wednesday
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